Ready to Order is for students training to become or working as chefs, bartenders or waiting staff. It provides the language training they need to be operational in the fast-moving food and beverage industry.
Aimed at elementary to pre-intermediate levels, Ready to Order features activities suitable for mixed ability groups.
- Emphasis on presentation and practice of basic functions, grammar and vocabulary
- Simple dialogues and a storyline help students develop fluency and confidence
- Glossary highlights essential vocabulary
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